5 Fun and Easy Easter Snacks for Kids
If you’re looking for fun and tasty Easter treats for the little ones, you’ve come to the right spot! Here are five easy and delightful snacks that will keep the kids smiling and make your holiday celebrations even sweeter. Let’s get straight into the fun ideas!
Jelly Bean Trail Mix
Jelly Bean Trail Mix is a fun and colorful snack that’s perfect for Easter! It combines the sweetness of jelly beans with crunchy nuts and dried fruits, creating a delightful mix of flavors and textures. Kids will love the vibrant colors and the playful taste of this snack, making it a hit at any Easter gathering.
This recipe is super simple to make, requiring just a few ingredients that you probably already have on hand. Tossing everything together is a breeze, making it an excellent choice for a quick treat that will keep the kids entertained.
Ingredients
- 2 cups jelly beans (various flavors)
- 1 cup mixed nuts (almonds, peanuts, cashews)
- 1 cup dried fruit (raisins, cranberries, apricots)
- 1 cup pretzel pieces (optional)
- 1/2 cup chocolate chips (optional)
Instructions
- Mix the Ingredients: In a large bowl, combine the jelly beans, mixed nuts, dried fruit, pretzel pieces, and chocolate chips. Stir gently to mix everything evenly.
- Store Your Trail Mix: Transfer the mixture into airtight containers or resealable bags for easy snacking.
- Enjoy: Serve this delightful trail mix during your Easter celebrations or pack it for a fun snack on the go!
Chocolate Egg Surprise Treats
Chocolate Egg Surprise Treats are a delightful and fun Easter snack that kids will absolutely love! These treats combine the rich, creamy taste of chocolate with a hidden surprise inside, making them perfect for any Easter celebration. They are easy to make, requiring minimal ingredients and just a bit of creativity, so even little hands can help out in the kitchen.
Your little ones will enjoy the sweet crunch of candies nestled inside the chocolate eggs, and the colorful decorations add an extra touch of joy. With their sweet, chocolatey flavor and playful presentation, these treats are sure to be a hit at any Easter gathering.
Ingredients
- 12 large chocolate eggs (hollow or filled)
- 1 cup colorful candy (like M&Ms or jelly beans)
- 1/2 cup melting chocolate (white or colored)
- Edible decorations (like sprinkles or edible eyes)
Instructions
- Prepare the Chocolate: Melt the melting chocolate in a microwave-safe bowl in 30-second intervals, stirring in between until smooth.
- Fill the Eggs: Carefully crack the tops off the chocolate eggs if they are whole. Fill each egg with a mixture of colorful candy.
- Seal the Eggs: Dip the edges of the broken tops in the melted chocolate and gently press them back onto the filled eggs to seal them.
- Decorate: Use any remaining melted chocolate to drizzle over the eggs or attach edible decorations like sprinkles or eyes.
- Chill: Place the finished eggs in the refrigerator for about 30 minutes until the chocolate has set.
Carrot Patch Cupcakes
Carrot Patch Cupcakes are a fun and delicious treat perfect for Easter snacks for kids. These cupcakes are rich chocolatey goodness topped with vibrant green frosting that mimics a garden, complete with adorable little carrot decorations. Kids will love the playful presentation, and they’re simple enough to whip up in no time.
These cupcakes offer a delightful contrast of flavors and textures, with moist cake and creamy frosting that will make any child’s eyes light up. Plus, they can be made as a fun weekend activity, allowing kids to get creative with decorating their very own carrot patches!
Ingredients
- 1 box chocolate cake mix
- 3 large eggs
- 1 cup water
- 1/2 cup vegetable oil
- 2 cups green frosting
- Mini carrot candies or fondant carrots for decoration
- Chocolate crumbs (for soil)
Instructions
- Preheat your oven to 350°F (175°C) and line a muffin tin with cupcake liners.
- In a large bowl, combine the chocolate cake mix, eggs, water, and vegetable oil. Mix until well blended.
- Pour the batter into the cupcake liners, filling each about two-thirds full. Bake for 18-20 minutes or until a toothpick comes out clean.
- Allow the cupcakes to cool completely before frosting.
- Once cooled, pipe the green frosting on top to create grassy patches. Sprinkle chocolate crumbs around the edges to resemble soil.
- Finally, place the mini carrot candies or fondant carrots on top to complete the look. Enjoy your delightful Carrot Patch Cupcakes!
Bunny Fruit Kabobs
Bunny Fruit Kabobs are a fun and colorful way to enjoy fresh fruit during Easter celebrations. These delightful treats combine various fruits to create adorable bunny shapes, making them perfect snacks for kids. They are not only visually appealing but also packed with vitamins and nutrients!
Assembling these kabobs is simple, and kids can even help out in the kitchen! The mix of flavors from the fruits can include sweet strawberries, melons, and tangy kiwis, making each bite a tasty delight. Plus, they look cute on any table, adding a playful touch to your Easter snacks for kids.
Ingredients
- 1 cup strawberries, hulled
- 1 cup melon, cubed (any variety)
- 1 cup green grapes, halved
- 1 banana, sliced
- 1 kiwi, sliced
- Mini chocolate chips for eyes
- Wooden skewers
Instructions
- Prepare the Fruit: Cut the strawberries into halves for the bunny faces and slice the banana and kiwi for the kabobs.
- Assemble the Kabobs: On the skewer, alternate pieces of fruit—start with a strawberry half for the bunny head, followed by melon, grapes, and more fruit to fill the skewer.
- Add Bunny Features: Use mini chocolate chips to create eyes on the strawberry halves. You can use additional fruit pieces to craft ears or whiskers if desired.
- Serve and Enjoy: Place the kabobs on a platter and serve immediately, or refrigerate them until ready to enjoy.
Mini Chick Cheese Balls
Mini Chick Cheese Balls are fun, adorable snacks perfect for Easter festivities with kids. These little cheese balls are not only cute but also deliciously creamy and cheesy, making them a hit among young ones. They come together easily and can be a delightful activity for the whole family.
Everyone loves a good cheese snack, and these little chicks bring a playful twist to the table. With a simple blend of cheese and spices, you can shape them into cute chick figures. Add some pretzels for feet and use edible decorations for eyes, and you’ve got a snack that’s not only tasty but also visually appealing.
Ingredients
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon paprika
- Salt and pepper to taste
- Mini pretzels (for feet)
- Edible eyes (or raisins)
- Yellow food coloring (optional)
Instructions
- Mix the cheeses: In a bowl, combine softened cream cheese and shredded cheddar. Add garlic powder, onion powder, paprika, salt, and pepper. Mix well until smooth.
- Shape the chicks: With your hands, form small portions of the cheese mixture into little balls, roughly the size of a golf ball. If desired, add a drop of yellow food coloring to enhance the color.
- Add the feet: Insert mini pretzels into the bottom of each cheese ball for the chick’s feet.
- Decorate: Place edible eyes or raisins on each chick for eyes. You can get creative with the placement to give each chick a unique look.
- Chill and serve: Place the mini chick cheese balls on a platter and chill in the refrigerator for at least 30 minutes before serving. Enjoy these fun Easter snacks with your kids!
